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FoodieAtlas Recipes around the World

Mas Huni

Mas Huni
Maldives
⏱ — min. Serves: —

Ingredients

  • 1 can of tuna (or 200g fresh tuna, cooked and flaked)
  • 1 cup grated coconut (fresh or desiccated)
  • 1 medium onion, finely chopped
  • 2 green chilies, finely chopped (adjust to taste)
  • 1 small tomato, finely chopped
  • 1 tablespoon lemon juice (or to taste)
  • 1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon black pepper (or to taste)
  • Fresh coriander or mint for garnish (optional)

Instructions

Prepare the Ingredients

If using fresh tuna, cook and flake it. If using canned tuna, drain and flake it.

In a bowl, combine the grated coconut, finely chopped onion, green chilies, and tomato.

Mix

Add the flaked tuna to the bowl with the other ingredients.

Add lemon juice, salt, and black pepper. Mix well until everything is evenly combined.

Garnish

Garnish with fresh coriander or mint if desired.

Serve

Enjoy your meal!