Tahini

Tahini
Cyprus
⏱ — min. Serves: —

Ingredients

  • 1 cup tahini (sesame paste)
  • 1/4 cup lemon juice (about 1 lemon)
  • 2-3 cloves garlic, minced
  • 1/4 cup water (adjust for consistency)
  • Salt, to taste
  • 1 tablespoon olive oil (optional)

Instructions

Combine Ingredients

In a bowl, mix the tahini and lemon juice until smooth. The tahini will thicken when mixed with the lemon juice.

Add Garlic

Stir in the minced garlic and salt to taste. Mix well.

Adjust Consistency

Gradually add water, one tablespoon at a time, until you reach your desired consistency. The tahini should be creamy but not too runny.

Optional

For extra flavor, you can drizzle in a tablespoon of olive oil.

Serve

Enjoy your meal!